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Kuai Tea
中國是喝茶的始源國，擁有濃烈的茶文化
筷茶花費精力在全中國不同的有機和公平貿易茶園，搜來不同的優質茶葉切碎為茶包，筷茶明白到不同產區的茶葉有不同的特性與味道。筷茶把中國茶味和茶文化的精髓，在現代情景共冶一爐。
味道
目前:
英式紅茶, 茉莉，普洱
在2014年8月前:
綠茶
2014年12月前:
普洱生薑, 白茶薄荷, 紅茶香茅, 菊花枸杞
China, an authentic place for tea culture and tea drinking.
Kuai Teas pay efforts to source quality leaf tea from various organic and fair trade certified farms in China. In China, different regions have different species of tea containing different characters of taste. Kuai Tea teabags become a melting pot for quality, sustainable and responsible Chinese tea with modern efficiency.
TASTES
Currently:
English Breakfast, Jasmine， Puer
In August 2014:
Green Tea
In December 2014:
Puer Ginger, Whte Tea and Mint, Black Tea with Lemon Grass, Chrysanthemum and Gojiberries
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